Wine Estates

Benefits of serving wine by the glass

Wine Estates

Wine Estates
Benefits
Small wine estates have to make their full range of wines available for tasting at all times. In periods of quiet trading, their wastage losses can be extremely high. Preservation technology can eliminate those losses
Conversely, large wine estates cannot make their full range of wines available for tasting as this practice results in huge tasting losses
Again, quiet periods force these larger wineries to limit their tasting offering even more. Wine preservation technology can allow these operators to make most if not all of their brands available for tasting without fear of loss
More and more wine estates are providing restaurant facilities for their visitors to extend their stay, appreciate their wines paired with food and enjoy the beautiful surroundings
In these instances preservation technology allows them to serve all their wines by the glass with both the restaurant and the tasting venue benefitting from the opportunity to have their opened bottles preserved
Where wine estates provide banqueting facilities, opened bottles of wine that are traditionally lost, can be preserved and recycled through their restaurants by the glass with complete integrity
The profit on such recycled wine would be 100% as it has already been paid for
On a wine farm, every visitor would want to try before they buy