Posts tagged with: wine technology

“I believe in it, I’ve used it, I’ve made money with it” these are the words of Julian Cohen when he talks about Le Verre de Vin.  Julian has been involved in the Food and Beverage industry for many years and currently runs his own consultancy offering Management and Accountability Training to the F&B industry.......
Ahh….. the magic of finding one of Cape Town’s hidden gems.  On Sunday we headed off into the Constantia Hills –the day was glorious, the sun was shining with an intensity that you can only find in Cape Town in autumn, and  little did we know that we were about to have a really special......
How many of you saw this April Fool’s article published online by Eat Out:  World’s first sparkling wine tap installed in Bree Street? When they talk about  Boschendal MCC Brut NV pouring from a tap sprout in the Eat Out kitchen, and describe it as pale gold, with a flourish of delicate bubbles, the chardonnay-pinot......