Posts tagged with: increase wine profits

We are always delighted to hear what restaurateurs have to say about how their Le Verre de Vin wine preservation systems are benefitting their restaurants.  And we value it even more as we realise just how busy they are and really appreciate the time that they have taken to answer some of our questions.  We......
Don’t you just love it when something new turns out to be something that surprises and delights?  On Saturday we decided to go for lunch at the brand new The Skotnes Restaurant at the newly opened Norval Foundation Art Museum!  And what an absolute pleasure it was! The Norval Foundation Art Museum  is considered a......
There is something about eating tapas that makes an evening out that little bit extra-special, so much more sociable…  I’m not sure if it is all the varied taste sensations, or the sharing of all the dishes, or the different focus on the food and wine,… or a combination of it all, it just adds......
Saturday night saw us trying out the new Jakes on the Common, in Noordhoek – (this being our 2nd attempt to visit – we didn’t book for the previous weekend and they were full – so book if you want to try them out!!) Jakes on the Common is ideally situated at the start to Chapman’s......
Picture the scene…. it has been a scorcher of a day… one of those rare gorgeous Cape Town days, summer hot and no wind!!  Now it is around 6.30, sunset is not far off and we are sitting at the top of Constantia Nek, with this majestic view over the whole of the valley to......
With the elections in America now over and with all sorts of calls going out to our South African government – to say that we live in interesting times would be an understatement! And we see it reflected in our dealings with organisations who are in the business of selling wine.  What we are experiencing......
Whilst liquor consumption has varied by market and fad over the last decade, wine consumption has increased steadily.  Along with this, consumer lifestyles have undergone significant change – they seem to be more adventurous in their choice of wines and have become even more discerning in their taste. In light of these trends, forward thinking......
Increase your wine sales AND reduce wastage – that has got to be music to any restaurateurs ears.  And of course you want to know how! Let’s explore how this can be done. Market statistics demonstrate that where establishments offer a wide range of wine and champagne  by the glass, there is a minimum increase......